Offering an unlimited culinary experience at Arum Barut Collection, Palmiye Restaurant presents a unique flavour feast with a selection of Turkish and international cuisine. A rich menu of starters, main courses, soups, salads, desserts and vegan delicacies from the chic presentations of master chefs in the restaurant serving as an open buffet. The restaurant, serving more than 100 different kinds of meals, is the largest dining stop at Arum Barut Collection with a capacity of 750 people. Enjoy a gourmet holiday, with eight different theme nights every month and extraordinary flavours, with the privileges of our new concept Collection.
We facilitate the holidays of our guests with food intolerances with lactose-free and gluten-free products. We offer our guests a range of alternatives with vegan and vegetarian friendly dishes.
